My gorgeous hubby bought me a new cooking book: MY table from Pete Evans. Well, he actually didn't buy it, he got in a promotion with some wines we bought a while a go? Well , what matters is that he thought about me, and I received the book via mail and I am happy. Here is one of the recipes, with a little bit of a tweak :) Tomato, Boccoccini and Olive Salad You will need (For 4 people) 4 tomatos, cut in wedge 2 large or 8 mini boccoccini cheese 16 basil leaves 3 tbsp olive oil (virgin or extra virgin) 1 tbsp of vinegar (You should always keep the balance 3 x oil for 1x acidity) 20 olives (black or kalamata or other similar) Method: Put all ingredients in a plate (but the dressing). Drizzle the olive oil and vinegar over the salad and season with salt and pepper. Serve That's a must try for the upcoming summer. will we have summer at any stage? I am quite scared about wearing boots and jackets almost in november but...hopefully that will get better soon. Love, Vic
Keeping people amused in several ways.